Iced-Milo


Ingredients:

  • 3/4 Cup powdered Milo
  • 1/4 Cup brown sugar
  • 1 Cup hot water
  • 2 cups cold water

Process:

  1. In a large bowl, mix Milo powder, sugar, and hot water until all granules have dissolved. Pour and stir in in cold water.
  2. Using a funnel and 1/3 cup measuring cup, pour 1/3 cup of the Milo mixture into an ice candy bag. Remove the funnel and twist the top until sealed. Repeat with remaining mixture.
  3. Store in the freezer overnight or at least 6 hours or until completely solid. Serve frozen.