Mango Ref Cake


Ingredients:

  • ½ cup condensed milk
  • 1 pc. of nestle cream
  • ¼ cup evaporated milk
  • 1 pack of graham crackers
  • ¼ cup graham powder
  • 2 pcs mango (slices and puree)
  • 1 tsp vanilla essence

Process:

  1. In a clean bowl mix the nestle cream, condensed milk, evaporated milk and vanilla essence. Mix well
  2. Layer the graham crackers in a square bowl and pour the cream mixture, sprinkle with graham powder , add the sliced mango.
  3. Repeat the process in the 2nd and 3rd layer.
  4. For the last layer top with the mango puree and slice mango.
  5. Refrigerate for an hour.
  6. Serve and Enjoy